Pomegranate 'Kara Bala Miursal' Punica granatum)
Regular price $22.95The Kara Bala Pomegranate (Punica granatum) is a captivating fruit variety native to the Middle East and Central Asia. This remarkable pomegranate is known for its dark, almost black skin and richly flavored, ruby-red arils. The plant itself is a deciduous shrub or small tree, typically growing 10-20 feet tall, with glossy, narrow leaves and striking orange-red flowers that bloom in the spring.
Kara Bala Pomegranates are celebrated for their deep color and intense flavor, which is a perfect balance of sweet and tart. This variety is particularly prized for fresh eating, juicing, and culinary uses, adding a dramatic flair to salads, desserts, and beverages. The high antioxidant content and vitamin C levels make it a nutritious choice, promoting health benefits such as improved heart health and anti-inflammatory properties.
Growing Kara Bala Pomegranates is relatively straightforward, making them a popular choice for home gardeners and orchardists alike. This variety thrives in warm, dry climates and prefers well-draining soil. It is drought-tolerant once established but benefits from regular watering during dry periods. Full sun is essential for optimal growth and fruit production, so ensure your plant receives at least 6-8 hours of direct sunlight daily. Plant young trees in the spring or fall, spacing them 10-15 feet apart to allow for adequate growth and air circulation. Regular pruning helps maintain shape, remove dead or damaged branches, and encourage new growth; this should be done in late winter or early spring before new growth begins. Pomegranates are typically ready to harvest in late summer to early fall, and the fruits should feel heavy and produce a metallic sound when tapped.
