Growing Guide: 'Cheena' Jackfruit

Quick Care Guide

Plant Type	Evergreen Fruit Tree
Harvest Season	Late Spring to Fall
Mature Size	20-30 feet tall, 15-20 feet wide
Soil & Moisture	Well-draining, fertile soil; moderate moisture
Light Requirements	Full Sun
Growth Rate	Moderate to Fast
Self-fertile	Yes
Zone Hardiness	Outdoors 9-11 depending on variety; Patio/Greenhouse 4+
Propagation	Grafted and capable of producing fruit now

Growing Guide for Cheena Jackfruit

Climate and Soil Requirements

• Climate: Cheena thrives in tropical and subtropical climates, ideal for USDA zones 9-11. It prefers warm temperatures and high humidity, and the tree does not tolerate frost. In cooler regions, Cheena can be grown in large containers and moved indoors during the winter.
• Soil: The tree prefers well-draining, fertile soil with a slightly acidic to neutral pH (6.0-7.0). Cheena tolerates sandy or loamy soils but requires good drainage to prevent root rot.

Planting

1. Location: Choose a sunny location with good air circulation. Cheena requires full sun to grow and produce fruit.
2. Soil Preparation: Loosen the soil and mix in organic compost or aged manure to improve fertility and drainage.
3. Planting Time: Plant in spring or early summer when the soil has warmed.
4. Spacing: Space trees 15-20 feet apart to accommodate their spreading canopy.

Watering

• Moderate to High Moisture: Water regularly during the first year to establish the tree. Cheena prefers consistently moist soil but should not be waterlogged. Regular watering is especially important during flowering and fruiting.

Sunlight and Fertilizing

• Full Sun: Cheena requires full sun for healthy growth and optimal fruit production. Ensure the tree receives at least 6-8 hours of direct sunlight daily.
• Fertilizing: Apply a balanced, slow-release fertilizer in early spring and mid-summer to promote healthy growth and fruiting. Organic compost or well-rotted manure can also improve soil fertility.

Pruning and Maintenance

• Moderate Maintenance: Prune lightly to shape the tree and remove dead or damaged branches. Regular pruning helps control the size of the tree and improves air circulation, which promotes fruit production.
• Container Growing: Cheena can be grown in large containers, making it suitable for patios or small spaces. Use a well-draining potting mix, and ensure the container has proper drainage.

Pest and Disease Management

• Common Pests: Cheena may attract pests such as aphids, scale, or fruit flies. Use neem oil or insecticidal soap to manage infestations.
• Diseases: The tree is resistant to many diseases but may suffer from root rot in poorly draining soil. Ensure good drainage to prevent fungal issues.

Harvesting Cheena Jackfruit

When to Harvest:

• Cheena fruits are typically ready for harvest from late spring through fall when the skin turns greenish-yellow and emits a sweet, fruity aroma. The fruit will give slightly when pressed and should be harvested when fully mature.

How to Use:

• The tender, sweet flesh of Cheena can be eaten fresh, blended into smoothies, or used in tropical fruit salads. The flesh also works well in cooked dishes, and the seeds can be boiled or roasted as a protein-rich snack.

Health Benefits

Cheena is rich in vitamins A and C, both of which support immune function, promote healthy skin, and improve vision. The fruit is also high in fiber, which aids digestion and helps regulate blood sugar levels. Additionally, the antioxidants in Cheena help reduce inflammation and support overall health.